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Dal Tadka

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Dal Tadka

Price range: ₹120.00 through ₹220.00

  • Weight: 100gm / 200gm
  • Ingredients: Mung Dal, Oil, Salt, Tomato, Garlic, Onion, Cumin seed, Coriander, Ginger, Turmeric, Red chilli powder, Mustered seeds, Green Chilli, Garam masala, Asofotoda
  • Weight: 100gm / 200gm
  • Ingredients: Mung Dal, Oil, Salt, Tomato, Garlic, Onion, Cumin seed, Coriander, Ginger, Turmeric, Red chilli powder, Mustered seeds, Green Chilli, Garam masala, Asofotoda, Red Chilli.
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100 g
200 g
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Sku: SKUDT200
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Ingredients
Mung DalOilSaltTomatoGarlicOnionCumin seedCorianderGingerTurmericRed chilli powderMustered seedsGreen ChilliGaram masalaAsofotodaRed Chilli
📊

Nutritional Information
Per 100 g (approx.)
Energy340 kcal
Protein22 g
Fat6 g
Carbohydrates60 g
Fibre16 g
🍳

Preparation
Ready in minutes, one pot
1Take 1 cup of dal tadka mix.
2Add 4 to 5 cup of boiling water.
3Cook it into cooker.
4Add 1 tea spoon Ghee and serve it hot.
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Additional information

Weight N/A
Pack Size

100 g, 200 g

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